CREATIVE & FRUGAL IN THE KITCHEN
Dear Lovely People who gathered to cook and eat at the last Global Gardens workshop and supper on 29 July: I really enjoyed being with...
GUT-HEALTH & WATER KEFIR
For the June Supper, the theme was gut health. We were joined by Laure of Absorb Health who is training to be a naturopath. Laure shared...
PERMACULTURE POTLUCK
For the April Global Gardens supper at the Embassy Cafe, we celebrated all things permaculture. Permaculture is based on three key...
WILD FOOD WORKSHOP
Spring is in the air and plants are springing back with fresh new growth. For the March Global Gardens supper we celebrated the arrival...
WELSH CUISINE WORKSHOP & SUPPER
I've always deemed it important to learn about local food heritage. Traditional dishes are made of produce you can harvest locally from...
STORIES OF SEEDS @JANUARY SUPPER
Last night we held the first supper of 2019 with a nourishing stew and screening of the film SEEDS: THE UNTOLD STORY. Vaida made a nordic...
HAPPY SOLSTICE!
This year has been an incredible year for Global Gardens. We have held 71 garden sessions, 12 workshops, one course, 11 suppers and three...
GLOBAL GARDENS FESTIVE FEAST
This year has been an incredible growing year for Global Gardens - in April we erected the polytunnel and by August we were harvesting...